Cooking Times for Steak Pies

We recommend that you wrap the pastry with tinfoil to prevent the pastry from burning whilst cooking (unless you like it crispy) cooking times will differ but these times will be a good base.

1 Portion - 15 mins
2 Portion - 20 mins
4 Portion - 40 mins
6 Portion - 55 mins
10 Portion - 75 mins
Steak Mince Round - 15 mins
Preheat the oven to 180°C fan (Gas Mrk 4)